Saturday, August 23, 2014

【私房菜】:My First Air Fryer Chicken Wings

Very much in love with my air fryer lately!
Trying out to make Bobby's favorite food of all --- Fried Chicken!
Super easy and no more messy and oily kitchen after that.

5 Chicken Wings
1 box of premade fried chicken flour OR mix your own by using 2 parts of corn flour and 1 part of plain flour

2 tablespoon oyster sauce
1 tablespoon soy sauce
Sesame oil
Black pepper
White pepper
Pinch of salt

1. Separate the mid wings and the little drumstick.
2. Marinate the wings for at least several hours, preferable overnight which I did.
3. Right before frying, coat the wings with flour and lay out all the wings nicely and evenly on the basket.
4. Air fryer at 200° C for 15 minutes.

P/S: Since the marinade already contains sesame oil, I did not spray or brush any oil on the chicken again.

Happy Cooking!

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